Choose Activate Learning and we will help you develop the skills, knowledge, resilience and confidence to succeed in your chosen career pathway.
Ready to kickstart or advance your career? Expand your learning horizons at our welcoming campuses - with dedicated learning spaces, industry standard facilities and experienced teachers to support you all the way.
Join us on a learning journey that will transform your career - and your future.
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Activate Learning is based at City of Oxford College.
Tel: 0800 612 6008
For the budding bakers of this world - This course can be undertaken as a leisure course for fun or in order to improve your professional skills.
Professional Course, Leisure CourseQualifications explained
09 Sep 2019
The units of this course include:
• producing hot and cold desserts and puddings
• producing biscuit, cake and sponge products
• producing fermented dough products
Upon successful completion of this course you will receive an NVQ L2 in General Patisserie and Confectionary.
College is more hands on and different to secondary school. I have gained skills and, when I complete my Level 3 qualification, it will be more likely that I get a job."
You just need an apron, all equipment and food will be provided.
To apply for this course, simply click on the ‘enrol’ button. You will then be taken to an enrolment form, where you will be asked to add your contact details and payment information. Course places are limited and available on a first-come, first-served basis. We would encourage you to enrol on your chosen course as soon as possible. If you prefer to enrol in person please visit us at one of our college Advice Centres or enrol over the phone via 0800 612 6008.
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